April 30, 2011

eggy breakfast



This is currently my favorite breakfast.

It's quick and easy to make.

Here' what ya do.

Saute some sliced mushrooms in melted butter or margarine. I use margarine because it won't burn so doggone fast.

Crack one egg over top of the mushrooms...right in the same pan.



Cook on low heat until egg whites are cooked...then cover egg to cook yolk to your liking. I like my yolk thick and just a little bit runny.



Slide the whole thing onto a plate.



Sprinkle with salt and pepper!



Enjoy!

April 21, 2011

green is life





Green has begun...and I am me again.

Bye, bye old man Winter...you have worn out your welcome.

Hello, Green Goddess...won't you please stay awhile?

April 19, 2011

daffodils in my dining room

It rained all day today.

In between the showers

thunder

and lightning

I ventured outside

to cut daffodils

from the hillside

in the forest

behind our house.




I placed them

in an antique canning jar

filled with cool clean water.

I marveled

at their beauty.

I breathed in

their faint but sweet fragrance.

I closed my eyes

and smiled.

April 18, 2011

a perfect breakfast

Oh, zee time fliez when joo are having fun. I'm not sure what kind of accent that was...I think it was French. Hee Hee. It's been a week since I last posted. I wanted to share with you, what I had for breakfast this morning.



fresh blackberries
baguette slices shmeared with goat cheese and rosemary cream cheese
and..freshly steeped black raspberry and sage tea with honey



With the warm glow of sun coming through my window this morning, the blackberries tasted all the more sweeter. The honey was perfect..unbelievably delicious..



..the first drizzle from a new jar with the honey comb inside..and..the blackberry sage tea was mild and smooth and pleasant.

Mmm. A perfect morning.

April 12, 2011

Bathing Chickens



Chickens like to take "dust baths". Over the weekend, the weather was warm and beautiful. It was actually 80 degrees. Our hens decided it was time for a bath...in my herb box.



I haven't got around to cleaning up my herb box for the season yet, and the hens were more than happen to get in there and turn over the soil for me. My husband found them in there twice and chased them away both times.



I found them in there once myself...of course, I ran to get my camera before chasing them off.



They were probably thinking, "ok, what's up with this lady, first she takes a photo cause we're so cute..and then she chases us away."



After I chased the chickens away, I got out my little spade and fork and turned over the soil and added a fresh bag of potting soil.



Three of my herbs actually grew back from last year and are already sprouting leaves: tarragon, chives, oregano and thyme. I'll be adding basil, parsley, cilantro and dill...also another couple of thyme plants. I've noticed that I use thyme a lot and I ran out of thyme in November. Ugh. Can't let that happen again.

By the way, here is what my herb box looked like in all it's glory last summer. I even grew a little lettuce in there as well. It's just quicker and easier for me to pick it for lunch and dinner when it's right close to the house. I can't wait until it looks like this again.



P.S. Even after I made my herb box beautiful and ready for planting, on Monday afternoon, I found our white Americauna bathing. Well, she hates it when she's spotted bathing. I am not kidding. She hopped up so fast, squawed and bawked and jumped out of my herb box. Her feathers were covered in black soil. As she ran away shaking out the dirt and sqwaking at me, I told her "no, I am not going to apologize, your on my turf baby." Ahhhhhh, chickens are so funny!