August 29, 2010

A day in the life of a Pennsylvania girl













































9 comments:

  1. Fresh eggs, tomatoes and camp fires?! Oh my...that looks like an absolutely wonderful day!

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  2. I love this post! It said so much without using words. I look up to your for living so simply and growing your own food.

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  3. Aw, Meg, thank you for saying that! That makes me feel good!

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  4. Wonderful post. Love the little hedgehog on your windowsill. Beautiful home you have there. I used to climb trees too when I was a kid- brought back some memories. I also had a pocketknife.
    Thank you!
    Suzanne

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  5. Hey, how did the pear butter turn out? I finally made another stab at plum jelly last night using store bought plums this time, and it turned out fine. Whew.
    Suzanne

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  6. Wow! Busy girl. Did you do that all in one day?

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  7. Hope the pear butter is going well. I think that our pears sat in the brown bag for 10 days or so--until I could force myself to look at them :-) Some were turning a yellow color, which meant they were riper. I think you will notice a difference in the ripeness when you peel them and chop 'em--there is definitely a different feel to the ripe ones. A friend told me that the slightly underripe ones make good honey--Not all of mine were super ripe, but they seemed to work fine!! When in doubt, taste a bite out of the pear--if you can stand raw pears :-) They're not THAT bad--I hate the texture more than the flavor anyway. Good luck--hope it works out well!

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  8. LOVED this post. I might have to steal this idea one day. :)

    Oh & I loved the picture of the tomato. Yummy!

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  9. You're life looks so fun. Can I move it?

    Your eggs are amazing, as are all of your photos. Keep it up!

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